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Egg-free Cake Confections

Beginner-friendly recipes, delicious flavours.

Learn to make these EggFree Cake confections which look stunning and taste absolutely delicious. Perfect for parties and bulk orders.

Ready to bake some finger-licking confections? Get ready for the ultimate party cakes workshop by Chef Smriti Iyer!

So come on over, check out the Menu for yourself...

22nd July | 11:00AM - 2:00PM

Here's what we'll be covering:

1. Vanilla Joconde 
2. Chocolate Joconde
3. Vanilla Caramel
4. Chocolate Ganache
5. Mango Ganache
6. Cherry Caramel
7. Magnum Enrobage 

Flavours:

1. Vanilla Caramel
2. Double Chocolate 
3. Mango Cardamom 
4. Lemon Cherry

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Smriti's Special

Unlock at Rs 999

Unlock at Rs 999

Smriti’s Special was founded by Pastry Chef and former Architect, Smriti Iyer, in 2014, operating out of her parents’ house. In 2017, the school opened its first official space, AR.CH. STUDIO. Our motto is “There are No Rules.”

At SS School, we prioritize detailed education, from the basics to intermediate and advanced techniques. Our students are encouraged to be inquisitive and experimental to explore new flavors and designs. We have taught over 4000 students, both online and in-person, in 8 cities across India, including Delhi/NCR, Mumbai, Pune, Bangalore, Chennai, Ahmedabad, Hyderabad, and Chandigarh.

Check out our students' work

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